Hello, My Name Is: The Gang !
Yesterday we had the pleasant surprise to discover and read another nice article about us, published by Dining Out Miami. And what a nice introduction we have on their website… Here is a little part of the article…
For appetizers, we ordered the Tibetan Spring Rolls with chicken and the Boo Shrimp Tempura. All came out piping hot. The shrimp was lightly coated in a sesame seed crust, maintaining the juicy flavor of the shrimp but without the grease often associated with tempura.
For our main courses, we selected the Samuiwok Chicken, a homemade Asian noodle dish mixed with fresh veggies, and the Hunan Chicken. We were warned that the latter would be spicy, but we found it appropriately seasoned, even those sensitive to spicy foods might not find it too hot.
Overall, we couldn’t have been more pleasantly surprised with our visit to The Gang. It certainly lived up to the reputation it touts of itself: “The Gang is a concept of life: Good Food, Good Vibe, Good Karma.”
We would like to say thank you for the article and we are happy you enjoyed our service and food. You can read the entire article on their website at diningout.com